Tragacanth gum

Definition

Tragacanth gum is the dried sap of the Astragalus gummifer plant. It is used as an emulsifier, thickener, stabilizer, and gelling agent.

Health considerations

As an indigestible polysaccharide, high intake can cause bloating and gas as it undergoes fermentation in the large intestine and colon.

May be found in

Salad dressings, processed cheese, cream cheese, cottage cheese, ice cream, icing

References

The UK Food Guide
Food-Info

Alternative Spellings and Names

E413