Sorbitol syrup is a liquid sweetener used as a humectant, texturizer, and bulking agent. See: Sorbitol.
See: Sorbitol.
Cereal bars, glazings, chewing gum, hard candies, cakes, pastries, fruit filling, ice cream, frozen desserts, surimi, table top sweetener
Food and Agriculture Organization of the United States
Cargillfoods