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Category
C
Cherry, Maraschino
Food items
Chalk
Acidity regulators
,
Anticaking agents
,
Coloring agents
,
Firming agents
,
Minerals
,
Reproductive organ aids
,
Stabilizers
,
Supplements
Cellulose, powdered
Emulsifiers
,
Stabilizers
,
Thickeners
Cellulose gum, enzymatically hydrolyzed
Bulking agents
,
Emulsifiers
,
Firming agents
,
Gelling agents
,
Glazing agents
,
Humectants
,
Stabilizers
,
Thickeners
Cellulose gum
Bulking agents
,
Emulsifiers
,
Firming agents
,
Gelling agents
,
Glazing agents
,
Humectants
,
Stabilizers
,
Thickeners
Cellulose gel
Bulking agents
,
Emulsifiers
,
Firming agents
,
Gelling agents
,
Glazing agents
,
Humectants
,
Stabilizers
,
Thickeners
Cellulose
Gastrointestinal aids
Caustic sulphite caramel
Allergens
,
Coloring agents
Caustic caramel
Allergens
,
Coloring agents
Cauliflower
Cashew nuts
Allergens
,
Food items
,
Kidney irritants
Casein
Allergens
Carrot juice
Coloring agents
,
Food items
Carrot
Cardiovascular aids
,
Food items
Carrageenan, lambda-
Carcinogens
,
Gastrointestinal irritants
,
Thickeners
Carrageenan, kappa-
Carcinogens
,
Gastrointestinal irritants
,
Gelling agents
Carrageenan, iota-
Carcinogens
,
Gastrointestinal irritants
,
Gelling agents
,
Thickeners
Carob molasses
Food items
Carob gum
Cardiovascular aids
,
Gelling agents
,
Thickeners
Carob chips
Food items
Carnauba wax
Allergens
,
Coatings
,
Glazing agents
Carmoisine
Aggravators
,
Coloring agents
Carmine
Allergens
,
Coloring agents
Carbohydrate
Term definitions
Capsorubin
Coloring agents
Capsanthin
Coloring agents
Caprylic acid
Antibacterial agents
,
Microbiome aids
Caprenin
Cardiovascular irritants
Cantaloupe
Food items
Cane sugar, whole
Sweetening agents
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